Indulge in the exotic flavors of Southeast Asia with NONG’s No Onion No Garlic Thai Peanut Sauce — a creamy, nutty, and mildly spiced blend crafted for Jain and Sattvic diets.

Made from roasted peanuts, coconut milk, and aromatic spices, this versatile sauce adds richness and depth to your meals without the use of onion or garlic. Use it as a dip for spring rolls, dressing for salads, or sauce for noodles and stir-fries.

Smooth, wholesome, and full of authentic Thai flavor — this fusion-friendly peanut sauce brings comfort and sophistication to every bite while staying true to clean, mindful cooking.