Add an authentic Indian twist to your meals with NONG’s No Onion No Garlic Tamarind Sauce, a sweet, tangy, and mildly spicy condiment made from pure tamarind pulp and natural jaggery.

Completely free from onion, garlic, and preservatives, this Sattvic and Jain-friendly sauce enhances the flavor of chaats, pakoras, samosas, and snacks. Its balanced sour-sweet taste makes it equally versatile as a dip, spread, or even salad dressing.

Vegan, gluten-free, and easy to store, this traditional tamarind chutney brings the perfect harmony of Indian flavors to your kitchen — naturally pure, wholesome, and irresistibly delicious.