Fuel your day with our No Onion No Garlic Soya Noodles, a protein-packed twist on traditional noodles. Made with nutritious soy flour, these noodles are rich in plant-based protein and fiber, offering a wholesome and satisfying meal option for the entire family.

Their slightly chewy texture and rich, savory flavor make them perfect for pairing with sauces, stir-fried vegetables, or Indo-Chinese recipes. Quick to cook and full of taste, they’re ideal for healthy lunches, dinners, or post-workout meals.

Since they are 100% free from onion and garlic, they’re suitable for a Sattvic lifestyle, Jain diets, vegetarian, and vegan cooking. A perfect fusion of health and flavor — these soya noodles bring balanced nutrition and deliciousness to every plate.