Bring home the taste of Mumbai’s street food with our No Onion No Garlic Pav Bhaji, a rich and buttery blend of mashed vegetables simmered in tangy tomatoes and aromatic spices. Crafted to capture the authentic flavor of the classic dish — minus the onion and garlic — this version is perfect for those who prefer purity without compromising on taste.

Every bite delivers the same bold, vibrant, and satisfying flavor that makes pav bhaji an all-time favorite. Easy to cook and bursting with homestyle goodness, it’s an ideal meal for Sattvic and Jain-friendly diets, or anyone seeking a lighter, cleaner twist on this iconic snack.

Pair it with warm pav (bread rolls) and a touch of butter for a wholesome, street-style experience — pure comfort food, made the No Onion No Garlic way.