Relish the comforting taste of homemade Indian dal with our No Onion No Garlic Dal Tadka, crafted for purity, flavor, and convenience. Made from premium yellow lentils (toor dal), this dish is gently tempered with cumin, mustard seeds, and dried red chilies to deliver an earthy, aromatic flavor that feels just like home.

Perfectly seasoned and rich in plant-based protein, this dal pairs beautifully with steamed rice, jeera rice, or soft chapatis. The ready-to-cook mix ensures a quick and effortless cooking experience without compromising on authenticity.

Completely free from onion and garlic, it’s suitable for Sattvic, Jain, and fasting diets, making it an ideal meal for those seeking clean, wholesome, and traditional Indian flavors. Enjoy the richness of ghee-tadka and the simplicity of homemade comfort food — all in one bowl.